Made with FlowPaper - Flipbook Maker
NOVEMBER 2024 • ISSUE 12 Elevating Efficiency in Filling and Depositing Technology Filling & Despositing Embracing Technology and Innovation Process, Control & Automation Revitalizing the Market: Innovation, Convenience, and Sustainability Soups & Sauces BUSINESS Bakeries & Confectioneries Bakeries & ConfectioneriesFood and Beverage Business, the leading B2B platform serving the food and beverage industry with timely insights, trends, and invaluable resources. Adding to the magazine we have monthly traffic of over 600,000+ pageviews (Google GA4) and a subscribed newsletter that reaches more than 11,500+ dedicated professionals, we offer a unique avenue for brand exposure within the industry. foodandbeverage.business Expand your marketing reach BUSINESS Expand your marketing reachContents November 2024 4 News 10 Import & Export 14 Bakeries & Confectioneries 18 Depositors & Filling 22 Soups & Sauces 26 Food Service 30 Process, Control & Automation 34 Exhibitions Editorial: UK & Europe: editorial-ukeurope@foodandbeverage.business North America: editorial-northamerica@foodandbeverage.business Europe & Rest of World: editorial-eurow@foodandbeverage.business Sales: sales@foodandbeverage.business Events: events@roodandbeverage.business Finance & Admin: accounts@foodandbeverage.business Design: studio@foodandbeverage.business Where you see a QR code, it will take you to a longer version of that printed piece. All rights reserved. No part of this publication may be reproduced, transmitted, photocopied, recorded or otherwise without express permission of the copyright holder, for which application should be addressed first to the publisher. While every reasonable care is taken, neither the publisher nor its participating agents accept liability for loss or damage to prints, colour transparencies, negatives or other material of whatever nature submitted to this publication. The views expressed in this publication are not necessarily the views of those held by the publisherACI Group has announced the launch of Synevo GR1 Gluten Replacer, a new addition to its extensive portfolio of baking industry additives. As the gluten-free category continues to see substantial growth, driven by increased consumer awareness of digestive health, Synevo GR1 offers an innovative solution. The product features a hydroxypropyl methylcellulose (HPMC) blend that effectively mimics gluten’s properties, allowing bakers to incorporate it into existing recipes without the need for reformulation. Trish Fellowes, Food Sales Manager at ACI Group, expressed excitement about the product’s potential, stating, “Synevo offers enhanced product quality for various gluten-free applications, from bread to cakes and cookies. Its exclusive HPMC formula provides improved process stability, a resilient crumb, and eliminates irregular crumb holes typically found in gluten-free alternatives.” Synevo’s introduction simplifies gluten-free production by reducing the need for multiple HPMC products, further enhancing ACI Group’s range of functional ingredients. This launch strengthens the company’s position to support the baking industry, especially during times of supply chain volatility and margin pressure. For more information on ACI Group’s food solutions, visit www.acigroup.biz. ACI Group levels up gluten-free baking with launch of Synevo GR1 NEWS Promtek’s Enhanced Weighing System Delivers Advantages for Baked Goods Manufacturer Promtek has elevated the operations of a leading baked goods and mixes specialist by enhancing productivity and modernizing its process control systems and production lines. This initiative showcases Promtek’s commitment to driving innovation within the food manufacturing industry. The UK-based manufacturer, situated in the Midlands, boasts over 100 years of expertise in flagship baked products and ingredients, establishing itself as one of the world’s largest suppliers of bakery solutions. Promtek has served as the company’s primary process control supplier since 1993, successfully completing numerous collaborative projects over the past two decades. VOID Tech Partners with Grupo Samar VOID Technologies, a frontrunner in sustainable plastic and packaging innovation, has announced its partnership with Grupo Samar as the exclusive distributor of its VO+ PE 1300 Series cavitation masterbatch technology across select European markets. This agreement facilitates enhanced access to polyethylene (PE) film manufacturers in Spain, Portugal, Italy, Greece, Finland, and Poland, enabling them to produce more sustainable PE films tailored for recycle-ready flexible packaging, agricultural, and industrial applications. The patented VO+ PE masterbatch, specifically engineered for Machine Direction Orientation (MDO) PE films, incorporates micro-scale air pockets that effectively reduce plastic density while enhancing opacity through light diffraction. FOODANDBEVERAGE.BUSINESS • 4BUSINESS Kickstart the New Year With a BANG! It’s Time To Start Thinking About Your 2025 Marketing Strategy. W: foodandbeverage.business E: sales@foodandbeverage.businessNEWS Yorkshire Packaging Systems (YPS) is delighted to have won the Outstanding Customer Service award at this year’s Automate UK Awards. “Customer service is at the heart of our business so to be recognised as outstanding is hugely important to us,” commented YPS MD Glyn Johnson. “We last entered and won this award 10 years ago, but the team have continued to focus on this area and to keep improving ever since, so we believe our service is now even better than it was then.” The award was designed to recognise a company who could demonstrate a customer service strategy that delivered customer satisfaction, retention and growth. YPS have a systematic approach to gaining and acting on customer feedback and a dedication to market-leading backup and support, evidenced by their engineering department being the largest team in the business. The result is that the business has tripled its turnover in the last decade. The company also boasts that 50% of its machinery sales come from existing customers and they even have customers who have stayed with them for over 30 years! “We’re very grateful to Automate UK and to their panel of judges for this accolade. We also owe a huge debt of thanks to our customers and their support of us, which has enabled us to keep growing. We’re determined to keep our focus on making sure our customers are supported in every aspect of their automated packaging operation,” concluded Glyn. YPS awarded for Outstanding Customer Service EPP Preserves Bakers’ Profits with Innovative Koenig Artisan SFE EC Dough Sheeting Line The new Koenig Artisan SFE EC dough sheeting line is revolutionizing food manufacturing by offering bakers enhanced production efficiency, streamlined cleaning processes, and user-friendly operation. By utilizing this innovative system, bakers can effectively reduce dough costs. Exclusively available in the UK and Ireland through European Process Plant Ltd (EPP), the Koenig Artisan SFE EC is ergonomically designed to optimize efficiency. This advanced line facilitates flexible and cost-effective production of bread rolls, boasting a remarkable throughput of up to 9,000 pieces per hour. Adding just ONE simple ingredient to a fizzy soft drink can deliver FIVE major benefits At Gulfoods 2024, carbonated soft drinks manufacturers are being invited to arrange a taste trial to see how just one extra ingredient from British ‘fizzicists’ CO2Sustain could make 5 huge differences to their brand and their profitability. Here’s how manufacturers can tackle their most pressing challenges: Enhance the consumer experience A great beverage experience is probably the most significant driver of brand loyalty and therefore also of market share, the ultimate goal for drinks manufacturers. CO2Sustain can help build market share by making a fizzy drink more enjoyable than ever – all the way from pouring it out to the very last sip FOODANDBEVERAGE.BUSINESS • 6NEWS Reinstatement of Poultry Meat Exports from the UK to South Africa The UK has faced significant barriers to accessing the South African market for several years due to a nationwide ban triggered by avian influenza. Throughout this period, the International Meat Trade Association (IMTA) and various industry stakeholders have persistently advocated for the UK Government to prioritize the reopening of this key market. During discussions with UK ministers, this market has consistently been emphasized as a critical priority for our exporting members. Therefore, we are pleased to announce the recent news of the lifting of the ban on (uncooked) UK poultrymeat exports. IMTA has formally contacted Defra Minister Daniel Zeichner, commending the concerted efforts of the Defra Market Access team and the UK agrifood counsellor for the region. Their hard work has been instrumental in achieving this milestone. Going forward, it is crucial that they receive the necessary support to further enhance relationships with South African authorities while also exploring opportunities in other significant markets. We appreciate the valuable Q&A session they provided to our members shortly after the ban was lifted. AutoStore Unveils Multi- Temperature Solution for Food Logistics AutoStore has recently unveiled its enhanced Grid capabilities, featuring the new Multi-Temperature Solution, an expanded 18-Level Grid, Motorized Service Vehicles, and significant advancements in cube control software. “AutoStore is shifting to a regular cadence of product announcements, focusing on innovation and execution to better serve our customers. This fall, our new products directly address the challenges our customers face, while providing them with new tools to improve operational efficiency,” states Mats Hovland Vikse, CEO of AutoStore. The Multi-Temperature Solution introduces multiple temperature zones within a single AutoStore cube. It accommodates both frozen and chilled environments, ranging from -13°F in the frozen section to +42.8°F in the cooled areas. This design facilitates the picking of frozen products at Ports in the chilled area, eliminating the need for operators to work in extreme cold. Consequently, this innovation enhances working conditions and boosts efficiency in handling frozen inventory. Currently, two Multi-Temperature Solutions are being implemented: the first at Haugaland Storhusholdning, a Norwegian food distribution company, and the second for La Réserve des Saveurs, both installed by trusted partners. This solution will be available for order starting Q1, 2025. Motion Control Products Ltd (MCP) has launched the IMA-S stainless- steel integrated servo actuator from Tolomatic, tailored for stringent hygiene in food and beverage processing. The IP69K-rated IMA-S servo actuator is made entirely of 316 stainless steel with hygienic fasteners, ideal for rigorous washdowns. Its integrated hollow rotor servo motor enhances efficiency, delivering forces up to 11.1 kN, speeds up to 500 mm/s, and Hygienic Servo Actuators with IP69K for Food and Beverage Applications FOODANDBEVERAGE.BUSINESS • 7 strokes up to 450 mm. Available with planetary roller or ball screws, the IMA-S extends service life with proprietary lubrication. Compatible with various servo drives and featuring Rockwell Automation motor files, the IMA-S offers versatile encoder options and flexible mounting configurations. Its FDA-approved, replaceable IP69K seal and food-safe blue gaskets ensure durability. Tolomatic’s IMA-S is designed in response to industry trends for hygienic, clean-in-place designs, ideal for applications like meat processing, dispensing, filling, and ultrasonic cutting. It provides machine builders with a robust solution combining performance and adaptability.Christeyns Food Hygiene acquires cleaning and disinfection partner Specialist hygiene solutions provider Christeyns Food Hygiene (CFH) has announced the acquisition of H&M Disinfection Systems Ltd., a leading designer and manufacturer of cleaning and disinfection systems for the food, dairy, and beverage sectors. Based near Northwich, H&M has supplied high-quality pump sets, control panels, and bespoke hygiene systems since 1989, partnering with CFH to offer comprehensive hygiene solutions. This acquisition allows H&M to continue operations at its existing site with its team intact. According to CFH Operations Director Andy Bethel, integrating H&M strengthens CFH’s engineering capabilities and enhances its services across the UK and Eire. This expansion supports CFH’s expertise in optimising water and energy consumption, dosing, and labor efficiency, now with an expanded portfolio including CIP systems, washdown units, and customized engineering solutions. Stephen Hall, H&M comments: “This is an exciting development for all parties with new opportunities and a further blending of skills and experience that will create a stronger engineering division overall.” A food development company recently upgraded their packaging line, resulting in significant improvements in efficiency, flexibility, and overall performance. By partnering with Yorkshire Packaging Systems (YPS), the company was able to identify the ideal solution to meet their evolving needs. The company, specializing in bespoke baked goods, faced challenges related to product variability and packaging requirements. With a diverse range of products, varying sizes, and specific packaging needs, they sought a solution that could accommodate their unique demands. YPS provided a comprehensive packaging solution, including a Pratika MPE X2 fully-automatic L-sealer, a new shrink tunnel, and a conveyor system. Key features of the new line include ease of use, versatility, efficiency, and sustainability. The L-sealer’s user- friendly interface and recipe saving feature enable quick and easy changeovers between products, while the adjustable sealing jaw Packaging upgrade delivers flexibility, speed and safety NEWS FOODANDBEVERAGE.BUSINESS • 8 European Container Glass Industry Urges Quick Access to Low-Carbon Energy Infrastructure The European container glass industry is actively advocating for collaborative efforts to create a packaging solution that is both fully circular and climate neutral. This initiative highlights the significant role of glass in sustainable food and beverage packaging. This commitment is encapsulated in the industry’s pivotal report, which stands as the most comprehensive examination of decarbonisation strategies within the glass manufacturing sector to date. This research is essential for informing stakeholders on the steps necessary to enhance sustainability in food and beverage packaging. accommodates a wide range of product sizes and shapes. The new line offers improved production speed and efficiency, and the chosen film contains 30% recycled content, reducing plastic usage. The upgraded packaging line has provided several benefits for the company, including increased efficiency, flexibility, reduced costs, and enhanced quality. The partnership with YPS has been instrumental in achieving these positive outcomes. By investing in advanced packaging technology, the company has demonstrated its commitment to innovation and continuous improvement.BUSINESS With our extensive readership and engaged audience, you will receive maximum exposure opening up a gateway to an audience comprising decision-makers and influencers actively interested in the food and beverage industry and services. Deadline 20th November 2024. To find out why Food and Beverage Business is the perfect marketing channel for you email: john@foodandbeverage.business or visit foodandbeverage.business December Issue Traceability End of Line Packaging Recycling & Waste Management Sustainable MeatsNext >